Dragon’s Head – Heritage

Crafted from a blend of more than 20 traditional English and French cider apple varieties from our orchard on Vashon Island, WA.

Tasting Notes

Appearance – Very slight haze, full golden color
Aroma – Butterscotch, spice, hay, and a hint of leather
Taste – Dried apple, honey, tangerine zest, fennel, slight bitter finish
Mouthfeel – Medium bodied, balanced layered tannins, slightly effervescent

7.4% ABV