Slake – French Lane Press

Wild fermented traditional farmhouse dry cider, made solely from apples grown at their orchard in Carlton, Oregon.

7.4% ABV

Apple Varieties:  20% Porter’s Perfection, 20% Kingston Black, 12% Fillbarrel, 10% Browns, 8% Somerset Redstreak, 7% McIntosh, 7% Ashmead’s Kernel, less than 5% of the following: Spitzenburg, Tom Putt, Tremlett’s Bitter, Roxbury Russet, Ellis Bitter