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$27.00
Pignoletto is a grape indigenous to the Colli Bolognesi. Federico harvests this from young,…
Pignoletto is a grape indigenous to the Colli Bolognesi. Federico harvests this from young, healthy vines planted over clay and limestone. It is fermented in vat, with a little of the must from the same harvest added to the bottle for the second fermentation. It is aged on its lees and never disgorged. A simple, yet extremely refreshing wine with texture and citrus in spades.
12.5% ABV
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