Finnriver – Solstice Saffron

From cidermaker:

We crafted this cider around the time of the Winter Solstice. Saffron is considered one of the world’s most rare and costly spices and was first cultivated in Greece. The bright cider features fermented organic apples, delicately steeped toasted fennel and organic anise pods. Lightly carbonated. Made without gluten ingredients.

6.5% ABV